FAQs
What is the main responsibility of a Client Hospitality Caterer?
The main responsibility of a Client Hospitality Caterer is to demonstrate a true passion and respect for the RL customer, product, and environment by acting as a brand ambassador, taking orders, and serving food and beverages to internal and external clients.
What are some key qualities required for this role?
Some key qualities required for this role include excellent customer service skills, attention to detail, a passion for hospitality, and the ability to represent the brand professionally.
How important is it to act as a brand ambassador in this role?
Acting as a brand ambassador is crucial in this role as it showcases a true passion and respect for the RL customer, product, and environment, ultimately enhancing the overall customer experience.