FAQs
What are the working hours for the Hospitality Assistant position?
The Hospitality Assistant position is contracted to 32 hours per week, with full-time shifts primarily scheduled from Monday to Thursday.
What benefits can I expect as a Hospitality Assistant?
As a Hospitality Assistant, you will enjoy benefits such as operational training and development, a life assurance scheme, personal development opportunities, access to an Employee Assistance Programme, a holiday purchase scheme, and high street discount vouchers.
Is previous experience required for this role?
While previous experience in hospitality may be beneficial, the key requirement is a passion for delivering outstanding service and a willingness to learn.
What should I expect in terms of the work environment?
You will be working in a fast-paced environment as part of a passionate and friendly team where pride in food, brand, and people is emphasized.
How does CH&CO support employee development?
CH&CO is committed to employee development through personalized training opportunities, with a focus on fostering a growing and supportive team.
Are there opportunities for career advancement in this role?
Yes, there are opportunities for progression within the company as it invests in its people and rewards employees who excel in their roles.
What are the key responsibilities of a Hospitality Assistant?
Key responsibilities include greeting guests, serving customers, providing menu recommendations, maintaining a positive brand image, and ensuring compliance with Food Handling, Hygiene, and Health & Safety standards.
What qualities are ideal for a Hospitality Assistant?
An ideal Hospitality Assistant should have a passion for outstanding service, strong decision-making skills for customer satisfaction, excellent communication abilities, a desire to succeed, and the ability to work well under pressure.
What is the company culture like at CH&CO?
CH&CO fosters a culture of diversity, inclusivity, and respect, empowering every individual to reach their full potential and celebrating the unique talents and backgrounds of all team members.

