FAQs
What is the primary role of the Nutritionist at Sargent College?
The primary role of the Nutritionist at Sargent College is to provide evidence-based nutrition services, support students with various nutritional concerns, collaborate with Dining Services, and assist in the education of undergraduate and graduate nutrition students.
What qualifications are required for the Nutritionist position?
Required qualifications include a Master's Degree, being a Registered Dietitian (RD), a Licensed Dietitian (LD), and one to three years of related experience.
Is there an opportunity for collaboration with other departments?
Yes, the Nutritionist will work collaboratively with the University’s Student Health Services, Dining Services, and Human Resources' Wellness Programs, among other departments.
Will the Nutritionist be responsible for teaching?
Yes, the Nutritionist will instruct a one-credit nutrition course and offer custom nutrition seminars for BU student groups.
How does the SCNC promote diversity and inclusion?
The SCNC fosters a culture that celebrates diversity and values accountability, collaboration, and innovation, welcoming candidates committed to inclusivity and equitable practices.
Are there opportunities for professional development as part of this role?
Yes, the position includes a component of student supervision, providing a platform for mentorship and collaborative learning with undergraduate, graduate nutrition students, and dietetic interns.
Can the Nutritionist provide services to individuals outside of the BU community?
Yes, the Nutritionist can provide fee-for-service medical nutrition therapy services to individuals who are not affiliated with Boston University.
What types of concerns will the Nutritionist address with students?
The Nutritionist will address various concerns including eating disorders, weight-related issues, food allergies/intolerances, gastrointestinal disorders, sports nutrition, plant-based meal planning, and more.
Will the Nutritionist be involved in research activities?
Yes, the Nutritionist will engage in interprofessional research to identify and develop future best practices in nutrition.
Does the SCNC offer any wellness programs for faculty and staff?
Yes, the SCNC provides services as part of the BU Wellness Program, including cooking demonstrations, custom nutrition seminars, and individual counseling for faculty and staff.