Logo of Huzzle

NUTRITIONIST, Sargent College, Administration

  • Job
    Full-time
    Junior & Mid Level
  • Healthcare
    Education & Teaching

AI generated summary

  • You need a Master's Degree, RD, LD, 1-3 years experience, strong communication skills, a collaborative spirit, openness to diverse perspectives, and a focus on continuous improvement.
  • You will provide nutrition counseling, lead workshops, instruct a course, develop programs with Dining Services, and support wellness initiatives for students, faculty, and staff.

Requirements

  • Master's Degree, Registered Dietician (RD), Licensed Dietician (LD) and one to three years of related experience.
  • Exceptional interpersonal skills and the ability to work effectively with a wide range of constituencies in a diverse community, proven communication skills.
  • A collaborative work approach with the ability to shift responsibilities as needed to support team members and uphold the Center’s mission.
  • A willingness to explore, understand and appreciate diverse perspectives.
  • An orientation that strives for continuous improvement, creativity, flexibility, and a growth mindset.

Responsibilities

  • 1) Working collaboratively with the University’s Student Health Services to support students through interactive group nutrition workshops and individual nutrition counseling for students at increased nutritional risk (eating disorders, weight-related concerns, celiac disease, food allergies/intolerances, gastrointestinal disorders, sports nutrition, vegan/vegetarian meal planning)
  • 2) Instructing a one-credit nutrition course
  • 3) Working collaboratively with Dining Services to support the Sargent Choice Healthy Food and Education Program
  • 4) Providing custom group seminars for BU and non-BU affiliated groups
  • 5) Providing services to BU faculty and staff as part of the BU Wellness Program
  • 6) Providing fee-for-service medical nutrition therapy services to non-BU affiliated referrals
  • 7) Work collaboratively with Dining Services to support students with food-related medical conditions as well as support the Sargent Choice Healthy Food and Education Program, including promotion, recipe development, and quality control
  • 8) Collaborative position supporting Student Health Services and the PERD department. This individual will work with the SCNC team of registered dietitians to provide interactive group nutrition workshops for low-risk students, and individual evidence-based nutrition counseling services for students at increased nutritional risk (including eating disorders, weight-related concerns, food allergies and intolerances, digestive disorders, sports nutrition, women’s health concerns, vegan/vegetarian meal planning, cardiovascular risk factors, diabetes/pre-diabetes, and more). This individual will provide instruction for a one-credit nutrition PDP course, and offer custom nutrition seminars for BU student groups
  • 9) This individual will support faculty and staff with BU Wellness programming, cooking demonstrations, and custom nutrition seminars, as well as individual counseling services for the following HR-sponsored programs: Nutrition By Design – risk factor management program for faculty and staff

FAQs

What is the primary role of the Nutritionist at Sargent College?

The primary role of the Nutritionist at Sargent College is to provide evidence-based nutrition services, support students with various nutritional concerns, collaborate with Dining Services, and assist in the education of undergraduate and graduate nutrition students.

What qualifications are required for the Nutritionist position?

Required qualifications include a Master's Degree, being a Registered Dietitian (RD), a Licensed Dietitian (LD), and one to three years of related experience.

Is there an opportunity for collaboration with other departments?

Yes, the Nutritionist will work collaboratively with the University’s Student Health Services, Dining Services, and Human Resources' Wellness Programs, among other departments.

Will the Nutritionist be responsible for teaching?

Yes, the Nutritionist will instruct a one-credit nutrition course and offer custom nutrition seminars for BU student groups.

How does the SCNC promote diversity and inclusion?

The SCNC fosters a culture that celebrates diversity and values accountability, collaboration, and innovation, welcoming candidates committed to inclusivity and equitable practices.

Are there opportunities for professional development as part of this role?

Yes, the position includes a component of student supervision, providing a platform for mentorship and collaborative learning with undergraduate, graduate nutrition students, and dietetic interns.

Can the Nutritionist provide services to individuals outside of the BU community?

Yes, the Nutritionist can provide fee-for-service medical nutrition therapy services to individuals who are not affiliated with Boston University.

What types of concerns will the Nutritionist address with students?

The Nutritionist will address various concerns including eating disorders, weight-related issues, food allergies/intolerances, gastrointestinal disorders, sports nutrition, plant-based meal planning, and more.

Will the Nutritionist be involved in research activities?

Yes, the Nutritionist will engage in interprofessional research to identify and develop future best practices in nutrition.

Does the SCNC offer any wellness programs for faculty and staff?

Yes, the SCNC provides services as part of the BU Wellness Program, including cooking demonstrations, custom nutrition seminars, and individual counseling for faculty and staff.

Over 34,000 students, 10,000+ faculty and staff, 300+ programs of study, three campuses, and one tiny Boston terrier

Education
Industry
10,001+
Employees
1869
Founded Year

Mission & Purpose

Boston University (BU) is a leading private research institution that offers a wide range of undergraduate, graduate, and professional programs across various fields of study. Their ultimate mission is to foster a diverse and inclusive academic community dedicated to excellence in education, research, and service. The purpose of Boston University is to empower students to realise their full potential through rigorous academic training, innovative research opportunities, and a commitment to societal impact. BU aims to contribute to the global advancement of knowledge and the betterment of society by preparing graduates to be thoughtful, engaged, and effective leaders in their chosen fields.