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PRODUCTION SUPERVISOR

  • Job
    Full-time
    Mid & Senior Level
  • Engineering
  • Sonipat

AI generated summary

  • You must have a B.Tech degree and 3-5 years of experience in the FMCG/Food industry, with at least 3 years in manufacturing services.
  • You will oversee shift production, ensuring quality compliance, manage staff training, drive productivity improvements, maintain proper housekeeping, and prepare management reports.

Requirements

  • B.Tech (Engineer) with relevant experience of min. 3-5 years of experience.
  • Minimum 3 years of experience in FMCG/Food industry having an exposure to manufacturing services.

Responsibilities

  • Overall responsibility for the shift production, in line with the plant performance parameters and for aligning the production staff to short term and long terms objectives. Continually improves the performance to benchmark levels and heads improvement drives. Ensuring compliance with prescribed quality standards.
  • Lead shift plant production personnel in day-to-day activities to ensure the quality goods are produced and delivered as per the plan. Responsible for ensuring that the product being manufactured meets the company’s Quality standards, policies and practices.
  • Proceed to productivity improvement by setting relevant action plan. Reviews each job responsibilities of the production staff and identify and/or check required qualification and competencies to perform the job in accordance with the position requirement.
  • Ensures that all staff subordinates are suitably trained/qualified/licensed for the various tasks and jobs they must complete.
  • Supervise pre-weight management to ensure pre-weight material able to timely supply to production process and accurately. Reporting of the results and triggering improvement drives for losses, quality, energy efficiency etc. all the while ensuring that the reporting of inventory and required data per the closing requirements.
  • Monitors and ensure proper housekeeping of the areas under your control. Also, ensure compliance to regulations for the waste disposal and recycling requirement(s). Prepare management reporting as required. To prepare the action plan to keep the cost under control and as per target.

FAQs

What are the main responsibilities of a Production Supervisor?

The main responsibilities include overseeing daily operations, ensuring efficient production processes, adhering to quality standards, coordinating with various departments, managing resources, and implementing safety protocols.

What qualifications are required for this position?

A B.Tech in Engineering along with a minimum of 3-5 years of relevant experience, specifically 3 years in the FMCG/Food industry with exposure to manufacturing services, is required.

What does the Production Supervisor do to ensure quality standards are met?

The Production Supervisor is responsible for ensuring that products meet the company's quality standards, policies, and practices, and leads shift plant production personnel in day-to-day activities to maintain these standards.

How does a Production Supervisor contribute to productivity improvement?

They set relevant action plans for productivity improvement, review job responsibilities of staff, identify required qualifications and competencies, and trigger improvement drives for losses and efficiency.

Is training provided for production staff?

Yes, the Production Supervisor ensures that all staff are suitably trained, qualified, and licensed for the tasks they must complete.

What role does the Production Supervisor play in waste management?

The Production Supervisor ensures compliance with regulations for waste disposal and recycling requirements and monitors proper housekeeping in the areas under their control.

How important is reporting in this role?

Reporting is crucial as the Production Supervisor prepares management reports, triggers improvement drives based on report data, and ensures accurate reporting of inventory and other required data.

Are there specific safety protocols that must be adhered to?

Yes, the Production Supervisor implements and maintains safety protocols to ensure a secure working environment for all staff.

What is the expected work environment for a Production Supervisor?

The work environment typically involves supervising a production facility, which may include managing both indoor and outdoor areas in compliance with safety and quality standards.

What kind of improvement drives does a Production Supervisor initiate?

They initiate improvement drives focusing on losses, quality, energy efficiency, and overall productivity to align with both short-term and long-term objectives of the plant.

Manufacturing & Electronics
Industry
10,001+
Employees
1889
Founded Year

Mission & Purpose

McCormick Corporation is a global leader in the flavour and seasoning industry. They manufacture, market, and distribute a wide range of spices, herbs, condiments, and flavourings for both consumer and industrial markets. McCormick's ultimate mission is to bring the joy of flavour to people's lives, enhancing the taste of food and beverages worldwide. Their purpose lies in creating and delivering high-quality, innovative, and flavourful products that inspire chefs, home cooks, and food enthusiasts to create delicious and memorable culinary experiences. With a commitment to sustainability and responsible sourcing, McCormick aims to support the food industry, drive culinary excellence, and enrich the lives of consumers by celebrating the diverse and delectable world of flavours and aromas.

Culture & Values

  • Passion For Flavor

    Flavor is the heart of everything we do. Flavor expertise and insights that propel the food industry. Inspiring great tasting healthy choices.

  • Power Of People

    Unwavering commitment to our people-first high-performance culture. Respect and value every person. Enbody 2-for-1 spirit.

  • Taste you Trust

    Relentless focus on quality from source to table. Unmatched track record in safety and integrity. Transparency in what we do, make and say

  • Driven to Innovate

    Continuous reinvention of our businesses. Innovation is everyone's responsibility. Leading the pursuit of what's next in flavor.

  • Purpose-led Performance

    Deliver industry-leading financial performance. Responsibility to the long-term vitality of people, communities and planet. Do what's right.