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WAITING STAFF

  • Job
    Full-time
    Entry & Junior Level
  • Oxford

AI generated summary

  • You should have some hospitality experience (training provided), maintain high health & safety standards, thrive in a fast-paced environment, and possess a proactive customer service attitude.
  • You will provide excellent customer service, maintain high health and safety standards, and thrive in a fast-paced environment while learning through our training program.

Requirements

  • Have previous hospitality experience but not essential, we offer full training
  • Be capable of maintaining high health & safety and hygiene standards
  • Able to work in fast-paced and busy environment
  • Understand what customer service is and possess a hands-on attitude!

Responsibilities

  • The Front of House team member we are looking for will:
  • Have previous hospitality experience but not essential, we offer full training
  • Be capable of maintaining high health & safety and hygiene standards
  • Able to work in fast-paced and busy environment
  • Understand what customer service is and possess a hands-on attitude!

FAQs

What is the job title for this position?

The job title is Waiting Staff.

What type of restaurant is Franco Manca?

Franco Manca is a Neapolitan sourdough pizza restaurant.

Are full-time and part-time shifts available for this position?

Yes, we offer both full-time and part-time shifts.

What is included in the pay for this position?

The pay includes an hourly rate plus a generous share of tronc.

What benefits does Franco Manca offer to front-of-house team members?

Benefits include a tronc scheme, free pizzas and soft drinks on shift, ongoing personal development, 28 paid holidays, and more.

Is prior hospitality experience necessary to apply?

No, prior hospitality experience is not essential as we offer full training.

How does Franco Manca support employee growth?

We provide ongoing personal growth and development opportunities through our Franco Academy.

Does the position offer flexible scheduling?

Yes, we offer flexible schedules for our staff.

Are staff uniforms provided?

Yes, uniforms are provided for all team members.

Is there a pension scheme available?

Yes, we offer a pension scheme as part of our benefits.

What health support programs are available for employees?

We provide the AXA Employee Assistance Programme, which includes a health app and counseling services.

What is the work environment like at Franco Manca?

The work environment is fun, diverse, and fast-paced.

Do employees receive discounts when dining at Franco Manca?

Yes, staff receive discounts when dining in any Franco Manca and other group brands.

Are there career opportunities available throughout the UK?

Yes, there are numerous career opportunities available all over the UK.

What are team competitions?

Team competitions are fun events that encourage team bonding and reward team members for their efforts.

Sourdough pizza. As it should be.

Retail & Consumer Goods
Industry
1001-5000
Employees
2008
Founded Year

Mission & Purpose

Franco Manca is one of the fastest growing restaurant companies in the UK. Starting out in 2008, founded by Giuseppe Mascoli in Brixton Market London, we're taking our authentic Neapolitan sourdough pizza across the UK. Franco Manca is built on the belief that to be truly enjoyed, food needs to be made with authentic, delicious ingredients, organic and locally sourced where possible. Guests can enjoy classic Italian flavours from our Margherita to fresh seasonal specials. Franco Manca is the pioneer of the classic Neapolitan sourdough pizza in the UK, we work with seasonal ingredients that are cooked in the traditional method. We aim to keep our business and food simple, authentic and really good value.