FAQs
What is the job title for this position?
The job title is Chef de Partie.
Where is the job located?
The job is located at JW Marriott Venice Resort & Spa, Isola delle Rose, Venice, Italy.
Is this position full-time or part-time?
This position is full-time.
Is this a management position?
No, this is a non-management position.
What are the main responsibilities of a Chef de Partie?
The main responsibilities include preparing special meals, regulating cooking temperatures, monitoring food quality, helping with staff training, and ensuring kitchen safety and cleanliness.
What educational qualifications are recommended for this role?
A diploma from a technical, vocational, or professional institution is recommended.
How much experience is required for this position?
At least 3 years of relevant work experience is required.
Is supervision experience required for this job?
No, supervision experience is not required for this position.
Are there any specific certifications needed for this role?
No specific certifications are required.
What type of working environment can one expect in this role?
The working environment involves standing and being in motion for extended periods, along with tasks that may require lifting and moving heavy objects.
Does the company support diversity and inclusion?
Yes, Marriott International is committed to a diverse workforce and supports an inclusive culture.
What is noteworthy about working at JW Marriott?
JW Marriott emphasizes employee well-being, team camaraderie, and offers opportunities for training and personal development.