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F&B Service Expert - Warehouse

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Marriott International

2mo ago

  • Job
    Full-time
    Entry & Junior Level
  • Customer Relations
    Hospitality & Retail
  • Dubai

AI generated summary

  • You need a high school diploma or G.E.D., less than 1 year of related work experience, and no supervisory or certification requirements.
  • You will ensure guests enjoy their meals by serving, setting tables, communicating with the kitchen, maintaining cleanliness, and adhering to safety standards while managing the menu.

Requirements

  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: Less than 1 year related work experience.
  • Supervisory Experience: No supervisory experience.
  • License or Certification: None.

Responsibilities

  • Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal.
  • Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
  • Creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional.
  • Managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping).
  • Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time.

FAQs

What is the job title for this position?

The job title is F&B Service Expert - Warehouse.

What type of employment is offered for this position?

This position is full-time and is classified as non-management.

Where is the job location?

The job is located at Le Méridien Dubai Hotel & Conference Centre, Airport Road, Dubai, United Arab Emirates.

What is the primary responsibility of the F&B Service Expert?

The primary responsibility is to create a memorable and unique dining experience for guests by providing a wide range of services, including setting tables, serving meals, and ensuring cleanliness.

What are some physical requirements for this role?

Guests Service Experts must be able to stand, sit, or walk for extended periods, manage menu materials, and perform physical tasks such as lifting, carrying, and pushing objects weighing up to 50 pounds with assistance.

Is prior work experience required for this position?

Less than 1 year of related work experience is preferred for this position.

Are there any educational qualifications needed for this job?

A high school diploma or G.E.D. equivalent is preferred for this position.

Is supervisory experience necessary for this role?

No, supervisory experience is not required for this role.

Are there any certifications or licenses needed for this job?

No specific licenses or certifications are required for this position.

Does Marriott International promote diversity in the workplace?

Yes, Marriott International is committed to hiring a diverse workforce and maintaining an inclusive, people-first culture free from discrimination.

What type of candidates is Le Méridien looking for?

Le Méridien is looking for curious and creative individuals who are passionate about creating memorable experiences for guests.

What is the culture at Le Méridien?

The culture at Le Méridien is inspired by glamorous travel and cherishing moments of connection, with a focus on authentic, chic, and memorable service.

Can you describe the workplace environment at Le Méridien?

The environment is energetic and inclusive, encouraging team members to do their best work and grow as individuals within a global team.

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Marriott International

Travel & Leisure
Industry
10,001+
Employees
1927
Founded Year

Mission & Purpose

Marriott International, Inc. is based in Bethesda, Maryland, USA, and encompasses a portfolio of nearly 8,300 properties under 30 leading brands spanning 138 countries and territories. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott. Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws. Community Guidelines: We reserve the right to remove without any notice content that we determine in our sole discretion is offensive or illegal, contains personally identifiable information, trademarks or copyrights belonging to a third party, advertises a third party’s products or services, or is otherwise inappropriate. Application Tips: We encourage job seekers to protect themselves from email and recruiting scams. Please note: 1) We do not accept applications via email or fax; 2) We never ask for money as part of the application process; 3) We only contact job applicants from approved email domains.

Benefits

  • Travel Perks & Benefits

    We encourage you to explore the world around you, so we offer generous hotel and food discounts at thousands of our global properties. What a way to travel! We look after our associates, which is why we also have a comprehensive and competitive benefits program.

  • Recognition & Rewards

    Marriott recognizes success and commitment. We honor and encourage leadership and exceptional service. We also give bonuses for successful referrals and we reward long service. We believe hard work should be acknowledged.

  • Growth Opportunities

    Marriott believes in a career that flourishes with you. We also believe that wider experiences often provide a more enriching experience. We offer professional development, mentoring and training to help you get to where you want to go.