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FOOD PREP

  • Job
    Full-time
    Junior Level
  • Customer Relations
    Hospitality & Retail
  • Scottsdale

AI generated summary

  • You must be 18+, have food prep experience, communicate well, be dependable, and work weekends. A positive attitude and ability to multitask are essential. Reliable transportation is needed.
  • You will prep food consistently, maintain kitchen cleanliness, follow food standards, assist with inventory, and support the team, all while ensuring a positive attitude and adhering to guidelines.

Requirements

  • 18+ years of age
  • Prefer high school graduate
  • 1 yr of food preparation and/or kitchen experience
  • Demonstrate cooking skills, ability to follow established protocol and recipes
  • Dependable, honest, trustworthy, possesses integrity
  • Positive attitude and great personal drive
  • Courteous and enthusiastic
  • Willingness and ability to learn in a fast-paced sales environment
  • Exceptional communication skills
  • Basic math skills and computer skills
  • Prefer ability to handle multiple projects simultaneously and efficiently
  • Successful completion of Team Member Training Program
  • Successful completion of Kitchen Training Program
  • Ability to learn and maintain knowledge of company’s products and procedures
  • Availability to work on weekends
  • Reliable transportation

Responsibilities

  • Superior consistency for customers through efficient, accurate, and properly prepped food all completed to company standards
  • Continuously test all food products for taste, appearance, consistency to assure that all company food standards and procedures are being followed
  • Clean and maintain the kitchen on a regular basis, including proper timely maintenance on all machines and equipment
  • Superior knowledge of entire food menu, ingredients, modifications, cook times
  • Become familiar with new menu items and their preparation and cook times
  • Supports the Back of House team by ensuring that prep is completed, coolers are stocked, equipment is clean, and ready for service at all times with a friendly, positive attitude aligning with D’LiSH company core values
  • Accurate and consistent use of Prep Board
  • Completes position Primary and Secondary Responsibilities as well as Daily Duties at a superior level
  • Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set positive examples for rest of team
  • Assist with the par/inventory/order of food supply
  • Coordinate food service with other departments as necessary
  • Maintaining accurate temperatures on all cooling equipment, maintain waste sheet, temp logs
  • Maintains kitchen to high standard and follows sanitation guidelines compliant with Health Department and company standards
  • At times, performs work of other team members as needed
  • Keeps company passwords and intellectual property confidential
  • Demonstrates a positive, helpful attitude as well as presenting professional conduct and appearance at all times
  • Use, implementation, and adherence to all company policies, procedures, systems and processes
  • Regular and predictable attendance: The scheduled working hours for this position range from Sunday – Saturday from 10:00am to 10:00pm and shifts range from 4 to 8 hours in length

FAQs

What is the job title for this position?

The job title for this position is Food Prep.

Where is the job located?

The job is located in Scottsdale, AZ.

What type of employment is being offered?

The position is part-time.

What is the salary range for this role?

The salary is competitive.

Who does the Food Prep report to?

The Food Prep reports directly to the assigned Shift Leader (SL) and General Manager (GM).

What training programs must the Food Prep complete?

The Food Prep is required to successfully complete the D’Lite Team Member Training Program and the Kitchen Training Program.

Is previous experience in food preparation required?

Yes, one year of food preparation and/or kitchen experience is preferred.

What are the required communication skills for this position?

The Food Prep must be able to speak and write in English to effectively communicate with customers, vendors, and leadership.

What are the working hours for this position?

The scheduled working hours range from Sunday to Saturday, between 10:00 am to 10:00 pm, with shifts ranging from 4 to 8 hours in length.

What kind of attitude is expected from the Food Prep?

A positive attitude, enthusiasm, and a helpful demeanor are expected at all times.

Are there physical demands associated with this job?

Yes, the job involves standing continuously, walking frequently, and lifting items weighing up to 50 lbs frequently.

Is weekend availability necessary for this position?

Yes, availability to work on weekends is required.

Can the Food Prep expect to learn new skills in this role?

Yes, there is an expectation for the Food Prep to learn and maintain knowledge of the company’s products and procedures.

What kind of environment will the Food Prep be working in?

The Food Prep will be working in a friendly, safe, and clean dining environment that aligns with D’Lite's core values.

We provide a healthy alternative to 'fast food' without sacrificing taste or convenience for people on-the-go.

Travel & Leisure
Industry
1-10
Employees
2007
Founded Year

Mission & Purpose

d'Lite Healthy On The Go is an emerging quick-serve, health-conscious kitchen and coffee house brand, offering even more convenience with its drive-thru model. We provide a healthy alternative to ‘fast food’ without sacrificing taste or convenience for people on – the – go. We offer organic and all natural fresh ingredients, including locally grown produce when available. We choose to reduce impact on the environment by recycling and using earth friendly products. d'Lite has a cult-like following and truly delivers 'health fast-food'. d'Lite Healthy On The Go is currently seeking to award franchises to owner | operators in the Southwest market. Visit us online and complete an Online Inquiry Form to get started!