Logo of Huzzle

Crew Member - St Martins Lane

Applications are closed

  • Job
    Full-time
    Entry Level
  • Hospitality & Retail
  • London

Requirements

  • A genuine love for food
  • The desire to learn. It’s ok if you don’t have previous experience, that’s where we can help. We’ll provide the training you need to feel confident working at any station
  • Energy – you love keeping busy and thrive in fast paced environments
  • A real team spirit, looking out for those around you

Responsibilities

  • Food preparation using real quality ingredients
  • Maintaining our high food hygiene standards
  • Delivering a great guest experience

FAQs

What is the hourly pay rate for Crew Members at Chipotle St Martins Lane?

Crew Members at Chipotle St Martins Lane earn £11.30 per hour as a base rate.

What benefits are offered to Crew Members at Chipotle St Martins Lane?

Crew Members at Chipotle St Martins Lane are offered benefits such as quarterly team rewards, free food on shift, free English language lessons, a 50% discount off food when not working, opportunities for growth within the company, an employee referral bonus scheme, 28 days of holiday (including Bank Holidays), and access to online benefits and wellness hub.

What qualifications are required to apply for the Crew Member position at Chipotle St Martins Lane?

No previous experience is required to apply for the Crew Member position at Chipotle St Martins Lane. Training will be provided to help individuals feel confident working at any station.

How can Crew Members at Chipotle St Martins Lane advance in their career?

Crew Members at Chipotle St Martins Lane have the opportunity to grow within the company, with 90% of management roles being filled internally.

Where is the primary location for the Crew Member position at Chipotle St Martins Lane?

The primary location for the Crew Member position at Chipotle St Martins Lane is at 1887 - St. Martins Lane London in England.

Real Food. Real People. Real Opportunities.

Retail & Consumer Goods
Industry
10,001+
Employees
1993
Founded Year

Mission & Purpose

When Chipotle first opened, the idea was simple: show that food served fast didn't have to be a "fast-food"​ experience. We use high-quality raw ingredients and classic cooking methods, serve in a distinctively designed atmosphere, and provide an exceptional customer experience—features more frequently found in the world of fine dining. As a fast-growing company, we’re always looking for new people to join our team. We provide real opportunity for advancement and a fun, exciting work environment.