FAQs
What are the working hours for the Dishwasher position?
The Dishwasher position is part-time, and specific working hours may vary based on the schedule of dining services.
Is prior experience necessary for the Dishwasher role?
Yes, a minimum of 1 year of experience in fine dining hospitality and/or a casual dining restaurant is required.
What are the physical requirements for this job?
Candidates must be able to stand for long periods, lift up to 25 lbs., and bend, climb, or work in confined spaces.
What qualifications do I need to apply for the Dishwasher position?
A high school diploma or GED is required to apply for the Dishwasher position.
Where is the Dishwasher position located?
The Dishwasher position is located in Pembroke Pines, FL.
Are there opportunities for advancement in this role?
While the Dishwasher role is generally an entry-level position, there may be opportunities for advancement within the kitchen or dining services depending on performance.
What is the pay scale for this position?
The salary for the Dishwasher position is competitive, but specific rates will be discussed during the interview process.
Are there any specific sanitary procedures that must be followed?
Yes, all food handling, storage, and cleaning activities must comply with sanitary procedures and standards, as well as federal, state, and local regulatory procedures.
Do I need to have good communication skills?
Yes, possessing strong written and verbal communication skills is essential for effective teamwork in this role.
What type of cleaning duties will I be responsible for as a Dishwasher?
Responsibilities include dish washing, pot washing, general and equipment cleaning, as well as janitorial duties in various dining service areas like the Dining Room and Bistro.