FAQs
What is the job title for this position?
The job title is Grill / Oven Chef.
Where is the job located?
The job is located in Wellington, FL.
What type of employment is being offered?
The position is part-time.
Is the salary for this position competitive?
Yes, the salary is competitive.
What are some of the major responsibilities of this role?
Major responsibilities include meal planning, reviewing menus prior to preparation, ensuring food procedures are followed, coordinating food service with other departments, assisting with food supply purchasing and inventory, following sanitation guidelines, and becoming familiar with new menu items.
What are the educational requirements for this position?
A high school diploma or equivalent is required. A graduate of a culinary institute, military school, or formal on-the-job training is preferred.
How much food preparation experience is required for this role?
A minimum of 1 year of food preparation experience is required.
Is experience with quantity food preparation preferred?
Yes, experience with quantity food preparation is preferred.
What skills are necessary for this position?
Candidates must demonstrate cooking skills and the ability to follow established menus and recipes, as well as have knowledge of proper nutritional requirements.
Is a Food Service Sanitation Certificate required?
Yes, a Food Service Sanitation Certificate is required for this position.