FAQs
What is the job title for this position?
The job title is Grill / Oven Chef.
Where is this job located?
This job is located in Wellington, FL.
What type of employment is being offered?
The position is part-time.
What is the salary for this position?
The salary is competitive.
What are the major responsibilities of the Grill/Oven Chef?
Major responsibilities include meal planning with leadership, reviewing menus, following food procedures, coordinating food service with other departments, assisting in purchasing and inventory, adhering to sanitation guidelines, and becoming familiar with new menu items.
What educational qualifications are required for this position?
A high school diploma or equivalent is required; a graduate of a culinary institute, military school, or formal on-the-job training is preferred.
How much food preparation experience is required for this position?
A minimum of 1 year of food preparation experience is required.
Is experience with quantity food preparation necessary?
Experience with quantity food preparation is preferred but not mandatory.
What skills are necessary for this role?
Candidates must demonstrate cooking skills, the ability to follow established menus and recipes, and have knowledge of proper nutritional requirements.
Is a Food Service Sanitation Certificate required for this position?
Yes, a Food Service Sanitation Certificate is required.