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Grill / Oven Chef

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Bolay Fresh Bold Kitchen

Aug 1

Applications are closed

  • Job
    Full-time
    Junior (1-2 years)
  • Wellington, +1

Requirements

  • High School diploma or equivalent
  • Graduate of a culinary institute, military school or formal on-the-job training preferred
  • Minimum of 1 year of food preparation experience required
  • Experience with quantity food preparation preferred
  • Demonstrate cooking skills and ability to follow established menus and recipes
  • Knowledge of proper nutritional requirements
  • Must have a Food Service Sanitation Certificate

Responsibilities

  • Major Responsibilities Include
  • Meal planning in conjunction with Leadership
  • Review menus prior to preparation of food
  • Assure that all food procedures are followed
  • Coordinate food service with other departments as necessary
  • Assist with the purchase and inventory of the food supply
  • Follow all sanitation guidelines
  • Become familiar with new menu items/dishes

FAQs

What is the location of the Grill / Oven Chef position?

The position is located in Wellington, FL.

Is the Grill / Oven Chef position full-time or part-time?

The position is part-time.

What is the salary range for the Grill / Oven Chef role?

The salary is competitive, but specific figures will be discussed during the interview process.

What are the main responsibilities of the Grill / Oven Chef?

The main responsibilities include meal planning, reviewing menus, ensuring food procedures are followed, coordinating with other departments, assisting with inventory, following sanitation guidelines, and becoming familiar with new menu items.

What educational qualifications are required for the position?

A High School diploma or equivalent is required, and graduation from a culinary institute, military school, or formal on-the-job training is preferred.

How much food preparation experience is required for the role?

A minimum of 1 year of food preparation experience is required.

Is experience with quantity food preparation preferred?

Yes, experience with quantity food preparation is preferred.

What skills are necessary for the Grill / Oven Chef role?

Candidates must demonstrate cooking skills, the ability to follow established menus and recipes, and possess knowledge of proper nutritional requirements.

Is a Food Service Sanitation Certificate required for this position?

Yes, a Food Service Sanitation Certificate is required.

Are there opportunities for career advancement within the company?

Yes, we encourage career growth and provide opportunities for advancement based on performance and experience.

What is the process for applying for the Grill / Oven Chef position?

Interested candidates can submit their applications through our website or job posting platform for consideration.

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Bolay Fresh Bold Kitchen

Build Your Own Bol with the Fresh and Bold Flavors from our Kitchen. Bolay All Day!

Retail & Consumer Goods
Industry
501-1000
Employees
2016
Founded Year

Mission & Purpose

Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Bolay is one of the fastest-growing fast-casual concepts and has ample opportunities for career growth. We are here to redefine what a career in the industry can truly mean. We are here to create a platform for success for EVERY single team member who walks through our doors. To encourage and promote greatness and offer the opportunity to reach your full potential and be the very best version of yourself. It's all here, ready for the taking. We're in the people business. We just happen to serve great food, and we can't wait to meet you. About our Food: Each ingredient has been selected with care and purpose with you in mind. We believe great food does great things for the body, mind and spirit and should be accessible to everyone. Our team strives to inspire our guests and each other to be the best versions of themselves through an extraordinary culture. It’s our great pleasure to serve our flavors in an immaculate environment.