FAQs
What location is this job for?
This job is located in Wellington, FL.
What type of employment is being offered?
This position is part-time.
Is there a specific salary range for this role?
Yes, the salary is competitive, but specific figures may vary based on experience and qualifications.
What are the primary responsibilities of this position?
The primary responsibilities include checking the station for cleanliness, greeting guests, explaining specials and promotions, ensuring guest satisfaction, and adhering to liquor policies.
Is prior experience required for this position?
Yes, a minimum of one year of previous serving experience is preferred.
Is there a specific certification required for this role?
Yes, a valid Food Worker Card is required.
What personal qualities are important for this position?
An amazing personality, courteous demeanor, and professionalism are important qualities for this role.
What is the language requirement for this position?
The ability to effectively communicate in English, both verbally and in writing, is required.
Will I need to be on my feet for long periods during my shift?
Yes, the ability to stand and walk for prolonged periods of time is necessary for this role.
Are there any regulations I need to be aware of regarding serving alcohol?
Yes, you must abide by all state and federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests.